Level 4 Listeria Management
From: £500.00 plus VAT
Overview: This course is designed to enable a technically qualified person with a basic understanding of microbiology to be competent in understanding the basic component of a Listeria control plan and in the critical assessment of their own manufacturing facility. The course will be run over 2 days and includes a blend of presentations and delegate-led practical sessions.
Cost: £500 (Members), £700 (Non-Members), all plus VAT, per delegate
Date:
25th & 26th March
18th & 19th November
Time: 9.00am – 5.00pm
Online platform: Microsoft Teams
Provider: Kersia
Course Objectives:
Basic understanding of microbiology
Understand the basics of a Listeria control plan
Who Should Attend:
This course is best for Technical Personnel, Engineering Personnel, Production Personnel, and Hygiene Personnel.
In the unlikely event that you wish to cancel a booking, please do so by e-mail to admin@sofht.co.uk no later than 4 weeks prior to the event/course. Cancellation will be subject to an administration charge of £30.00 plus VAT (please note after the 4-week cancellation deadline no refunds will be given). A substitution may be made, however, notification of a change of name must be given to the Society and the correct delegate rate will be applied.
The Society shall not be liable for the reimbursement of any associated costs incurred by the delegate due to cancellation by either party.
All bookings will need to be paid, in full, prior to the event start date, unless agreed in writing by the Society.
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