Managing your Pest Control
From: £60.00 plus VAT
Overview
Pest management is essential in any environment where food or food- grade packaging is manufactured or stored. This service is almost invariably contracted out to a specialist company, so effective management of the contractor is essential if the relationship is to work effectively. This one-day course will provide the information and advice necessary to implement and manage the contract successfully.
Cost: £166 (Members), £232 (Non-Members), £60 (Students), all plus VAT, per delegate
Date: 13 December 2023
Time: 9:30 – 16:30
Platform: Teams
Overview
Those working in the food and food-grade packaging industry, hospitality, local authority and environmental health who are involved in managing pest control contracts.
Course content:
The course will provide information on:
- What pests and why
- Understanding pesticide legislation
- Why have a contract
- The legal implications of using a contractor
- Setting your own objectives
- Understanding the contractor’s objectives
- Establishing the specification selecting the contractor and monitoring performance
In the unlikely event that you wish to cancel a booking, please do so by e-mail to admin@sofht.co.uk no later than 4 weeks prior to the event/course. Cancellation will be subject to an administration charge of £30.00 plus VAT (please note after the 4-week cancellation deadline no refunds will be given). A substitution may be made, however, notification of a change of name must be given to the Society and the correct delegate rate will be applied.
The Society shall not be liable for the reimbursement of any associated costs incurred by the delegate due to cancellation by either party.
All bookings will need to be paid, in full, prior to the event start date, unless agreed in writing by the Society.
